Menus Monday: Spaghetti with meat sauce, green beans, tossed salad and dessert Tuesday: Pulled pork topped baked potato, garden salad and dessert Wednesday: Pot roast with potatoes, carrots & onions, spinach and dessert Thursday: Smoked sausage cuts, German style sauerkraut, au gratin potatoes and dessert Friday: Chicken fried steak, mashed potatoes & cream gravy, corn and dessert Menus are subject to change. The lobby and dine-in remain closed until further notice. We offer curb side meal service on the south side of the building starting at 11 a.m. and until 12:15 p.m. for seniors 60 and over. We continue providing home-delivered meals to our existing clients. We would ...