Effective Monday, March 23, and until further notice the lobby and dine-in will be closed. You may pick up a meal through the south side door starting at 11 a.m. We will continue home-delivered meals to our existing clients.
Menu
Monday: Spaghetti with meat sauce, green beans, tossed salad and dessert.
Tuesday: Turkey club sandwich, lettuce/tomato, hearty potato soup, carrot/ raisin salad and dessert.
Wednesday: Pork chop with brown onion gravy, broccoli rice casserole, beets and dessert.
Thursday: Chili cheese hot dog, onions/sweet relish, corn with red & green peppers, orange wedges and dessert.
Friday: Fried chicken, creamy gravy, hash brown casserole, green beans and dessert.
Menus ...