Before we were married, my husband had a roommate from Africa – Sierra Leone to be exact. And this roommate introduced him to a dish called peanut butter stew. It’s made with an unlikely, but sumptuous culinary trio: chicken, peanut butter and a mix of hot spices called African spice. Stick with me here. I promise not to disappoint. First a little history on African spice: It is a blend used in many African countries, and the spices vary, depending on the country. It typically is a mix of hot spices like red pepper flakes, cayenne pepper and curry. My husband watched his ...