Menu Monday: Beef goulash with noodles, broccoli with cheese sauce, carrots and dessert. Tuesday: Baked chicken, mashed potatoes with cream gravy, green beans, tomato wedges and dessert. Wednesday: Onion crusted pork roast, scalloped potatoes, green peas, cucumber salad and dessert. Thursday: Tater tot casserole with vegetables, cottage cheese & pineapple and dessert. Friday: Herb lemon chicken, breaded okra, buttered potatoes, spinach salad with cranberries and dessert. Menus Subject to Change We would like to thank the following for their generous donations: Morningstar Donuts, Northside Baptist Church, Lamesa Christian Fellowship, Cornerstone Fellowship and Caprock Home Health. The Senior Center offers its services to all persons 60 years of ...